Welcome to an old stable, in the heart of Tuscany.
Pils of history
The Taverna del Vin Vino was born in 2003, after two years of renovation, from an old calf stable with a history and a cuisine mainly of Tuscan tradition.
Menu
First courses
Pici pasta homemade
Tuscan soup
Farinata di cavolo nero
Homemade pasta
Main courses
Peposo dell’Impruneta
Baccalà alla livornese
Dessert
Homemade dessert
Host
Manuel
Manuel, speaks Italian and English, hospitable, professional, preparated, decanter of food and wines.
