Ristorante Villa Sermolli

A magic place steeped in Tuscan history and tradition

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EXPERIENCE AND PASSION

The restaurant Villa Sermolli offers a refined and refined menu, which harmoniously combines the gifts that both the sea and the mountains offer.

The final result is an orchestra of flavors that will surprise you.

Tasty appetizers that will whet your appetite like fish tartare, smoked beef carpaccio, cruditè of vegetables and squid, and traditional Tuscan platters and rich in different flavors.

Hearty but pleasantly light pasta dishes.

Second courses of meat and fish that will leave you with the mouth watering accompanied by side dishes and wines of the house.

Conclude this pleasure of the palate with the dessert of the day: a sweet surprise that you will definitely appreciate!

Curiosity

HOMEMADE PRODUCTS

Tasty citrus marmalades await you, the characteristic fruit of Buggiano Castello; oil, limoncello; all prepared according to tradition.

Restaurant for private events in Tuscany (Pistoia): restaurant for weddings, also ideal for communions, confirmations or even for business dinners.

Aperitif

Dinner

Table service

Serves alcohol

Vegetarian

Gluten free

Via Umberto I, n. 2/8, Buggiano Castello, PT, Italia

Menu

Appetizers

Tuscan platter of cold cuts, cheese and crostiniwith jam

First courses

Tagliatelle with ceps and fresh truffle

Pappardelle with wild boar ragout

Main courses

Florentine steak

Filet of beef

Grilled seafood

Side dishes

Mixed salad

Cannellini beans

Potatoes cooked in ash

Dessert

Villa Sermolli’s spicy cake (chocolate and chianti)

Tiramisù

Creme Caramel

Pannacotta (chocolate, caramel or berries)

Host

Chef Luca Donati






Buggiano

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