The Amici del Colle restaurant is located in the hills of Montecatini Terme and offers traditional dishes
Tuscan revisited with research and style. They value their love for the territory by paying great attention to the choice of raw materials; many of them, in fact, come directly from the valleys below them.
The menu offers a wide choice of meat and fish dishes, without forgetting the wonderful vegetables that the territory offers.
Friends of the hill offers the opportunity to enjoy these refined dishes in a cozy and exclusive. You can choose between the outdoor swimming pool abordo, between one of the panoramic roomsor the intimacy and warmth of the fireplace.
Our convivial cutting board , will allow you to share with diners our version of the traditional appetizer, presented on the famous “tower”.
Il Tris Vegetariano
Tomato soup flan , crispy polenta with cheese fondue and sheep ricotta with acacia honey and grains.
La Patata Mangiò il Polpo
The classic Ash Potato stuffed with tentacles of Octopus cacciuccato.
Pasta with Grandparents’ Ragout and Dried Fruit
Homemade macaroni seasoned with a mixed meat sauce of pork and beef and sprinkled with chopped almonds and roasted walnuts.
Paccheri with Olive and Almond Pesto
Paccheri drawn in bronze, with a pesto aimed at enhancing a raw material so dear to us “the Leccine olives of our hills”.
The heart of baked ham with the traditional Tuscan raw and served with the potatoes.
The Eggplant and Zucchini Pie
A small reinterpretation of the traditional “parmigiana”.
Il Baccalà Croccante
Cod slice ‘floured and fried served on a bed of red onion caramelized.
Il Nero Nero
Chocolate Sponge Cake covered with Dark Chocolate Icing
Slices of caramelized pastry with chantilly and sliced red fruits.